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Lunch Menu

ALL MENU ITEMS ARE AVAILABLE FOR CARRY-OUT.

PLEASE CALL US TO PLACE YOUR ORDER: 414-204-8980

Starters

Wisconsin Cheese Board
$ 13

Selection of Wisconsin seasonal cheeses, grilled Tuscan breads and fruit

Spicy Shrimp
$ 14

Large gulf shrimp sautéed in bacon and a sassy butter sauce with a hint of truffle-laced honey and served with lightly grilled artisan bread

Marinated Tomato Bruschetta
$ 12

Fresh medley of roma, grape and green tomatoes tossed in a light vinaigrette with fresh basil, parmesan cheese on a grilled baguette

Mushroom Bruschetta
$ 14

A local, seasonal medley of mushrooms, grape tomatoes and parmesan cheese served warm on a toasted baguette

Brandied Liver Pate
$ 14

Folded with brandy reduction and served with marinated olives, roasted grapes, fresh berries and grilled baguette

Stuffed Mushrooms
$ 12

Your choice of Italian sausage and cheese, smoked chicken or cheese and quinoa

Shrimp Cocktail
$ 12

4-5 large gulf shrimp served with house-made cocktail sauce

Grilled Vegetables
$ 12

A medley of zucchini, yellow squash and asparagus topped with a balsamic glaze

Grilled Sausage and Cheese Platter
$ 14

Andouille, maple bourbon chicken sausage and smoked sausage served with white cheddar, smoked gouda cheese, olives and roasted grapes

Grilled Bourbon Glazed Asparagus Plate
$ 12

Served with tomatoes and fresh spinach

Grilled Portabella
$ 12

Roasted, marinated portabella mushroom chargrilled with honey bourbon glazed asparagus spears, spinach, roma tomato and lemon aioli

Scallops Carbonara
$ 14

Large sea scallops sautéed in creamy casino butter, crispy pork belly and pesto crumb and then lightly baked

Tomato Caprese
$ 12

Marinated fresh mozzarella, roma and green tomatoes, fresh basil, olive oil, parmesan cheese and balsamic glaze

Asparagus Mushroom Flatbread
$ 12

Chargrilled asparagus, mushroom medley, gorgonzola, parmesan cheeses with an accent of arugula

Chicken and Tomato Flatbread
$ 12

Smoked chicken, oven dried marinated tomatoes, cilantro and smoked gouda

Sandwiches

Sandwiches served with baked cracked pepper fries, starter salad or soup

Grilled Chicken Breast with Candied Bacon
$ 12

Smoked gouda, candied bacon, marinated green tomatoes, mesclun greens and aioli

Grilled Chicken Breast with Basil Pesto
$ 12

Marinated roma tomato, white cheddar, mixed greens

Grilled Chicken Breast with Gorgonzola
$ 12

Mushroom medley, melted gorgonzola and marinated tomato

Moxie Burger
$ 12

Our seasoned house blend chargrilled topped with peppercorn aioli, mesclun greens and marinated tomato

Steak Sandwich
$ 14

Choice beef medallion chargrilled with mushroom tapenade and peppercorn aioli

Red Pepper Pesto Chicken Salad
$ 10

Whole roasted chicken pulled and folded with red pepper pesto, herbed mayonnaise and mesclun greens served on toasted artisan roll or lettuce bed

Smoked Turkey
$ 10

Mixed greens, marinated tomatoes, orange cranberry relish and lemon basil aioli

Bourbon Peach Short-Rib Sliders
$ 11

Slow-roasted beef short-ribs and grilled peaches served pulled on artisan rolls

Grilled Harissa Chicken Sliders
$ 10

Chargrilled chicken, marinated tomatoes, micro-greens served on artisan rolls

Grilled Salmon
$ 12

With crispy capers, oven-dried tomatoes, mixed greens and lemon aioli

Grilled Portabella
$ 10

Large marinated portabella mushroom cap chargrilled with fresh spinach, marinated tomato and lemon aioli

Eggs

Served with mixed greens or sweet potato hash
Steak Eggs Benedict
$ 12

Fried green tomatoes, tender steak medallions, poached eggs, topped with house-made hollandaise

Frittata of the Day
$ 10

Salads

Grilled Steak
$ 15

Chargrilled tenderloin, arugula greens, crisp romaine, marinated tomatoes, cilantro and lime vinaigrette

Shrimp Mista with Pork Belly
$ 15

Pan-seared pesto shrimp, crisp pork belly, mixed greens, marinated grape tomatoes, feta cheese

Classic Caesar
$ 12

Crisp romaine hearts, housemade croutons, creamy dressing and parmesan cheese

Grilled Romaine
$ 10

Fresh romaine heart delicately chargrilled with lemon vinaigrette, tomatoes and shaved parmesan

Roasted Vegetable Salad
$ 12

Spring mix with zucchini, summer squash, sweet bell peppers, asparagus, marinated tomato tossed in a balsamic vinaigrette

Arugula Salad
$ 11

Tangy arugula greens with grape tomatoes, micro-greens, and lemon vinaigrette

Tomato Caprese Salad
$ 12

Marinated fresh mozzarella, roma and green tomatoes, fresh basil, olive oil and parmesan cheese

Quinoa Salad
$ 11

Red quinoa, brown and red rice, black beans, corn, yellow bell peppers, garden vegetables, fresh basil, feta and parmesan cheese served on a romaine lettuce bed with a light balsamic glaze

Soups

Chef Tony's Special Recipes Made Daily
$ 4/6

Sides

Starter Salad: Caesar, Arugula, or Spring Green Mix
$ 5
Sauteed Mushrooms
$ 4
Baked Cracked Peppercorn Fries
$ 4
Marinated Tomatoes
$ 3
Candied Bacon
$ 3
Cheese
$ 1

Please notify your server of any dietary restrictions and/or allergies prior to placing your order.

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